A New Dawn
for the Culture of Marine Ornamental Fish
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sponsor of this column
There
was a day, back in November of 2001, when a dedicated,
intense, aquarist, now flirting with middle age, gazed
intently into a larvae tank with mounting excitement. The
almost infinitesimal larval fish that had been the focus of
his existence for so many months now looked a little different
on day 5. Not so different that anyone else looking into the
tank might notice, no, you had to have watched these
particular larvae develop from tiny eggs time and time again.
You had to have watched them hatch as little blobs of
protoplasm with a tail, and then gain fins, internal organs
and eyes over a period of 4 days, and then on day 5 begin to
hunt for food, and not finding it, slowly use up the remains
of a yolk sac, begin to shrivel, begin to drift, lose energy
and finally by day 9, lose the battle for existence.
This
occurred time after time after time. And this was just another
trial long after any sensible, some might say sane, aquarist
would have chalked up another failure and moved on to
something that seemed to have a chance of success. But Frank
was not just any aquarist. He had a vision, and the drive to
accomplish something that many said was impossible, something
that had never been done before, and something with great
economic potential. This was the successful rearing of a
larval fish from the incredibly tiny egg of a pigmy angelfish,
Centropyge sp., the Holy Grail of marine fish culture.
Now on day 5 the tiny larvae had rounded abdomens, showed
signs of actual growth, and had indications of energy that he
had not seen before. The untrained eye would see nothing
unusual, but Frank knew that this was different. Could it be
that the newly acquired first food organism really be the
missing link to successful culture? And so it was. Each day
the larvae gained in size and color. By day 7 Frank was
probably desperately trying not be wildly optimistic. Growth
and development was definitely occurring and by day 9 it was
obvious that the mysterious first food organism had been
found.
Frank
Baensch is the aquarist that made this remarkable
breakthrough. It defines the basic techniques for the culture
of marine fish that reproduce with very small eggs in the 500
to 800 micron range. This is a process long sought by
professional and amateur marine fish culturists since at least
the 1970s. One might think that Frank was working at a large
government or university institution, or perhaps in the bowels
of some super secret corporate laboratory. But as with many
basic advances in the science and technology of marine
organism culture, this was not the case. This breakthrough
occurred in Frank’s 700 square foot garage/hatchery facility
in Oahu, Hawaii, an extent of aquaristic space not uncommon
among dedicated home based aquarists.
Of
course, Frank is not an ordinary aquarist, he has experience
and expertise honed by many years of research on marine
organisms, and he lives in Hawaii, in the middle of the
Pacific Ocean for gosh sakes, with the natural environment of
these fish on his very doorstep. But through Frank’s work,
it may someday be possible to rear these and other difficult
to rear species in places like Atlanta, or even Chicago, and,
I sincerely hope, the Florida Keys. Frank very graciously
shared his work with us in two remarkably open and honest
articles published in Freshwater and Marine Aquarium Magazine
(FAMA), Baensch (2002) and Baensch (2003). In these articles
Frank describes his work with rearing Fisher’s angel (C.
fisheri), the lemonpeel angel (C. flavissima), the
flame angel (C. loricula), and most recently the
multicolor angel (C. multicolor), and the Japanese
pygmy angel (C. interruptus). There have been two other
recent breakthroughs with small-egged marine fish. Karen
Brittain at the Waikiki Aquarium reared one individual of the
Hawaiian masked angel, Genicanthuspersonatus,
and at the Oceanic Institute, Charles Laidley, Andrew Burnell
and Anthony Ostrowski, report spawning and rearing the flame
angel (C. loricula) and spawning the yellow tang, (Zebrasoma
flavescens) described by Clyde Tamaru. This all happened
in Hawaii, the results of work independently conducted, with
little or no communication between the researchers. Obviously
there is something in the water in Hawaii.
Proud
sponsor of this column
1. A pompano egg at the
instant of hatch. The Atlantic pompano, Trachinotus
carolinus, is a very valuable sub tropical marine food
fish. The eggs are about 1 mm, fairly large for a marine
pelagic egg, and as do most tropical marine fish eggs,
hatches in about 24 hours. Here the undeveloped pro larva
breaks free from the chorian, the egg “shell” and the
early pro larva completes its development as a planktonic
organism.
2. A larval pompano about 3
days after feed has begun. All organ systems are now fully
developed and functional and this larvae has a gut full of
rotifers. The greenish digestive gland at the end of the
gut is expanded and adsorbing the nutrients from the
digested rotifers.
3. Spawning clownfish in
small home aquariums is commonplace now, but in it was
rarity in 1972. This the second spawn of our first pair of
common clownfish. The female is laying down a row of eggs
and the male follows her and fertilizes the eggs. In this
case, as in nature, spawning takes place within the sphere
of protection offered by an anemone.
4. A gray angelfish, Pomacanthus
arcuatus, on the reefs of the Florida Keys. We
captured our brood stock of this species by SCUBA diving,
chasing the pairs with drop nets and carefully capturing
reproductively active pairs. We would hold them in the
spawning room at the hatchery for a day or two and then
manually spawn them when the eggs were ready. After
spawning, the adults were released back on the reefs.
5. Rock beauty angelfish, Holacanthus
tricolor, eggs and pro larvae at the time of hatch.
The rock beauty angel eggs, 0.7 mm, are a smaller than
pompano eggs, 1 mm, and gray angel eggs, 0.9 mm and the
newly feeding larvae are a bit smaller than the gray
larva. The gray angelfish larvae and the rock beauty
larva, however, did not feed on rotifers and had to be fed
wild plankton. Only the gray angelfish larvae survived.
A Retrospective
So with this new
dawning, this great breakthrough in marine fish culture, this
seemed like a good time for a retrospective on ornamental marine
fish culture. After all, I was there on the first morning, that
first crack of dawn in the culture of marine tropical fish.
Actually the sun was already peeking over the horizon of
tropical marine fish culture in November of 1972 when my first
pair of clownfish spawned in the 50-gallon tank in the foyer of
my home in St. Petersburg, Florida. I had spent the previous
three years working on the culture of pompano, a pelagic
spawning, tropical marine food fish, with a private company in
Rivera Beach, Florida. During that time we developed techniques
for conditioning the fish for spawning through environmental
control and nutrition, artificial spawning of the ripe fish,
incubation of the eggs and successful rearing of that species
(and others) from the egg through the juvenile stages. This
included the culture and feeding of rotifers to the first larval
stage, a technique then new to the culture of marine food fish,
at least here in the United States.
So I had plans for all
those little embryonic “Nemos” that showed up in my aquarium
on that November afternoon in 1972. I already had a pretty good
idea of how to go about rearing them and I was spared the agony
that Frank experienced in three years of rearing trial after
trial that all ended the same way, in the death of every larvae.
My dues had been paid in the pompano hatchery. Seven little
clownfish, Amphiprionocellaris, survived the
first rearing attempt and my career as an ornamental marine fish
farmer began. But even then, angelfish were the jewel in the
crown of marine fish culture, and we moved to the Florida Keys
in 1974 to wrest this jewel from Neptune’s coffers. We were
successful, after four years or so, in rearing large numbers of
the large egged (900 micron egg diameter) angelfish, the
Atlantic Gray and French angelfish, Pomacanthusarcuatus
and paru. But our efforts with the smaller egged species
(600 to 700 micron egg diameter), the queen and rock beauty
angelfish, Holacanthusciliaris and H. tricolor
met with failure. The cost of culture was high, however, and the
best price we could get on the little angelfish back then was
fifty cents, so despite all our work, it was not economically
feasible to breed them at that time.
I thought it would be
interesting to compare and contrast the work that we did back in
the late 70s on the large angelfish with Frank Baensch’s work
on the pigmy angelfish, as he reports it in the FAMA articles,
in the context of the seven fundamental factors of tropical
marine fish culture. I have often said that breeding marine
tropical fish depends on providing an adequate substitute for
the biological essentials that a particular species requires for
successful reproduction. No way, no how, can we duplicate the
oceanic environment in a tank, but we can learn from nature and
build an environment that will provide an adequate substitute
for the specific requirements of the target species. With some
species this is relatively easy and with others it is very
difficult, but it always depends on an understanding of the
biology of the species in nature, a lot of trial and error, and
a little luck. Adequately satisfying these seven fundamental
factors, defined for each species from clues gleaned from
nature, are essential to successful breeding of marine tropical
fish.
1. Physical
parameters
These are the nuts and
bolts of an aquarium system:photoperiod, temperature, salinity, substrate,
background, and water movement. These basic parameters, “tank
setups” if you will, are the easiest of the fundamental
factors to provide. They are a consideration in both brood stock
and larvae tanks. An adequate substitute for these factors as
they occur in the natural environment of the adult spawning fish
must be developed in the brood stock tanks. Analysis of these
factors in the oceanic environment where the adults of the
target species occur is not a difficult task. Frank obviously
meets these requirements in his brood stock tanks as do many,
many other aquarists (knowingly and unknowingly) that keep these
small angelfish in their aquariums. Spawning of pigmy angels in
tanks as small as 20 gallons is common and there are also some
reports of spawning the smaller species in tanks as small as 5
gallons. The large angels, especially the Pomacanthus
angels at 12 to 18 inches in length, are a different story.
Large tanks, 1,000 to 10,000 gallons will probably be needed to
provide the space and habitat stability that would provide an
adequate substitute for their natural environment. And it may be
difficult to provide a diet that will produce a stable
reproductive condition. The cost factor in maintaining a good
brood stock will not be insignificant.
In our work with the
large angels we depended on the offshore reefs to care and
condition the brood stock. They spawned naturally (of course) on
these reefs from April through October each year, mostly May and
June, and we could easily capture reproductively active adults
at almost any time during this period, bring them into holding
tanks in the hatchery, and spawn them as the eggs matured (final
hydration and ovulation) naturally or induce egg maturation with
hormones. Either way we were able to produce high quality
fertilized eggs from the large angels at almost any time without
the expense, maintenance, and difficulties associated with
captive brood stock.
The
larvae tanks are much different from the brood stock tanks.
Instead of providing an adequate substitute for the benthic reef
environment inhabited by the adults, the larvae require an
adequate substitute for the pelagic, open ocean, near surface
environment where the larvae feed and grow during the early days
of their existence. This is where water movement, background (a
uniform dark blue or black background provides the larva with a
stable contrast to the food organisms, and, my theory, reduces
stress), and proper adjustment of the other physical elements
combine to provide the environment that allows survival. I think
that these elements in both Frank’s work and the earlier large
angel work are basically similar.
2. Adequate lighting
Everyone knows that
corals and anemones and other invertebrates that depend on
photosynthesis require light of high intensity to survive and
thrive. But this requirement for larval fish is not so well
known or appreciated. The key word here is “thrive”. Larval
marine fish occupy the planktonic pastures of the upper reaches
of the sea, an area where the water is clear and sunlight is the
most intense of any oceanic environment. The fact that marine
larval fish can survive at lower light intensities does not mean
that that they will thrive. I believe that most marine larval
fish will grow better and faster at higher light intensities,
they may not need the intensity of sunlight, but one or two
fluorescent bulbs four feet over a dark larvae tank effectively
puts the larvae in twilight for the entire larval period. I
observed this effect in my orchid dottyback larvae tanks in the
mid 90s. Increasing the light intensity directly over the tank
apparently stimulated the larvae to feed more avidly and swim
more quickly. Frank may also be aware of this effect, if it is
indeed a factor in pigmy angel culture, and provide higher
intensity lighting over the larval tanks than is normally used
in such situations. I also found that larval stage growth and
survival, and rapid metamorphosis, of the large angels was
markedly better in large outdoor tanks, covered with a 70% shade
cloth but still with light many times more intense than in
indoor tanks with fluorescent lighting. Of course the water
volume was much greater in the outdoor tanks and this was
certainly also an important factor. Intense lighting is also
helpful for brood stock of marine tropical fish species that
inhabit the shallow reefs, but not particularly for those that
live at greater depths.
3. Water quality
It used to be, back
when I was working with the large angels, that the definition of
good water quality in marine aquariums was nitrate levels below
50 ppm, a pH of at least 7.8, and the ability to see the back
wall of the tank. Times have changed, thank goodness, and now
there are many chemical parameters that reef tank aquarists
monitor and maintain. And these are also important to the larval
stages of tropical marine fish, especially normal calcium
levels, near zero nitrate levels (although clownfish larvae
don’t seem to mind elevated nitrate levels), low organic and
nutrient levels, normal seawater pH, low bacteria levels, the
adequate presence of the major, minor, and trace elements, and a
factor that may, or may not, be measurable as redox potential.
This last factor may be the absence of bacteria and fungus,
and/or it may be defined by the “purity” of the water. This
is something that Frank may or may not have encountered and may
or may not have solved. It may well not be a problem in the
systems and techniques that he has developed.
OK, this requires a
little explanation. During my work with the orchid dottybacks in
the mid 90s, I also dabbled with rearing the flame angel, C.
loricula, and I ran into a condition not uncommon in working
with pelagic eggs from captive systems. This was the almost
complete mortality of eggs during the night hours before
hatching in the morning. Typically less than one percent would
survive to hatch and these did not produce strong larvae.
The answer to this
situation was simple, and produced remarkable results. I
recalled that we never had this problem when working with the
eggs from the large angels back in the Keys. We did use natural
seawater at that time because it was abundantly available. So I
tried natural seawater for the incubation of the eggs. And there
was not much difference in survival of the eggs. But there was
still another difference. We always treated the raw seawater by
holding it in a reservoir tank and applying swimming pool
chlorine at a level of about 5 ppm for a day or two before using
the water in the culture facility. This eliminated all (or most)
microbic life in the water and increased the redox level of the
water as well. So I treated the water with chlorine the day
before the spawn and then neutralized the chlorine a few hours
before the spawn with sodium thiosulphate, a process I have used
for natural seawater ever since a red tide absolutely shut down
production at our first hatchery on Bayboro Harbor in St.
Petersburg in 1973. The chlorine treatment solved our water
toxicity problem at that time and it also solved the problem
with egg survival of the flame angels.
The next day instead of
5 live eggs and 495 dead eggs, I had 5 dead eggs and 495
perfect, transparent clear micro spheres of developing flame
angels. I was not able to succeed in rearing them past day 9,
but I had neither the time nor facilities at that point to
pursue the rearing process further then a few quick experiments
with wild plankton and ciliates. And ciliates did not work for
Frank either. As an additional note, incubation of egg masses of
queen conch here in the Florida Keys always resulted in death of
the egg mass until the incoming water was treated with ozone.
After that water treatment the eggs develop normally and the
larval conch survive. Also, in our work with rearing the larvae
of the large angelfish back in 1977 we hit a impasse that we
could not surmount for several years. The angelfish larvae in
our rearing tanks just would not survive in large numbers. We
would typically grow past metamorphosis only a few dozen fish
out of thousands of eggs. This continued despite all our efforts
at analysis and treatment. Finally, after experiments with many
treatments, application of a single antibiotic, streptomycin, a
treatment that should have had no effect whatsoever, changed
everything. Hundreds of little angelfish survived in tanks where
only a very few made it through metamorphosis only weeks before.
I am convinced that the changes in water quality that are
produced by a water purification treatment are essential, or at
least very helpful, to survival of many egg and larval forms in
captive systems. I also think that there are other ways of
achieving the proper water quality without use of antibiotics
and I would certainly discourage wide scale use of antibiotics
in marine tropical fish culture.
4. Freedom from
predators
Predators in the larvae
tanks are not uncommon. These can be growths of hydroids that
coat the bottom and capture food organisms as well the unwary
larva that brushs up against the stinging polyps. And when
feeding wild plankton, arrow worms (chaetognaths) that sneak
into the tank can quickly decimate a population of larval fish.
Also the tiny medusa that accompany the plankton, with their
pretty translucent bells and dangling poisonous tentacles, will
sting and kill fish larvae. Inherent in feeding wild plankton
are the dangers of parasitic protozoans such as Cryptocaryon
and Amyloodinium, which can destroy a tank of late-stage
fish larvae. Treatment with copper is possible, but very dicey
in the larval stage. If it doesn’t kill the fish larvae, it
will destroy the food base in the tank. Less common and more
manageable in wild plankton feeding regimens is the occasional
fish egg from a piscivorous species, such as sea trout,
stargazers, and dolphin that slips into the tank. Many precious
larvae can be lost if the piscivorous larva grows large and fast
enough to prey on other fish larvae and/or post larvae. Close
observation and specific removal of the offending fish eating
larvae is the only offence against such an invader. These
problems are not a concern in a monoculture of one fish species
fed on hatchery cultured organisms, but do I recall that when I
was rearing spotted sea trout, Cynoscion nebulosus, it
was not an uncommon occurrence to see a large post larva with
the tail of an only slightly smaller late larval sea trout
extending out of its mouth.
5. An acceptable
first food organism
Finding an acceptable
first food organism, one that is the right size, that stimulates
the larval fish to begin feeding, that provides the required
nutrition for growth and development, and of critical
importance, that can be provided in the proper quantity, has
been the major roadblock in tropical marine fish culture. The
other problems can eventually be discovered, and fixed with
technology and innovation, but if you don’t know what that
first food organism is, where it is, how to get it or how to
grow it, then you’re pretty much up the proverbial creek
without the proverbial paddle.
Brachionus sp.
rotifers are not a “natural” food organism for marine larval
fish. Sure, there are rotifers in the oceanic plankton, but not
many. Most rotifers are fresh water or brackish water organisms,
and most marine rotifers are associated with the sediments
rather than the plankton. Those that are planktonic, however,
are readily eaten by many fish larvae. Even though rotifers are
not a major food item of marine fish larvae in nature, their
small size, half the size of brine shrimp nauplii and smaller,
and their rapid rate of reproduction, makes them ideal as a
first food for many tropical marine fish. I have used rotifers
as a first food for larval fish since 1969. But not for
angelfish, oh no, not angelfish. In my experience not even the
relatively large larvae produced by the relatively large eggs of
the Pomacanthus angels will take a rotifer. About the
only thing a newly ready to feed larval angelfish will eat is
the nauplius stage of marine copepods. We could only raise the
larvae of our large angels on wild plankton, which was almost
all copepods in various stages of development. There may be an
organism that is an adequate substitute for copepods in the diet
of larval angelfish out there somewhere, but I haven’t seen it
yet.
There is a bright spot,
however, a tiny bright spot, one that’s sort fuzzy too, that I
can report in pigmy angelfish culture. I fed wild plankton to
larval flame angels in my experimental work with this species in
the late 90s and I observed the gut contents of 4, 5, and
6-day-old larvae very carefully. And often, in the gut I found
small centric, golden brown diatoms. These diatoms were the
right size for ingestion by the larval flame angels and diatoms
are about as ubiquitous as copepods in the plankton, in fact
many copepods feed upon diatoms, so I thought perhaps diatoms
might be a first food organism for tiny egged larval fish. It
was a stretch, there didn’t seem to be much nutritional value
in a diatom, and the frustule that forms the structure of a
diatom is composed of silica, not a very nutritious element, but
maybe, if the larvae passed enough of these through their guts
and if digestion could pull nutrition through the pores and
slits in the frustule--and after all, they did show up in the
gut contents of newly feeding flame angel larvae--then maybe,
just maybe, centric diatoms could be an element in the diet of
first feeding pigmy angels
However in the light of
Frank’s success with rearing flame and other pigmy angels on a
first food of eggs and nauplii of copepods (a much more
intuitive and reasonable assumption for a first food organism),
it seems highly unlikely that diatoms play any significant role
in pigmy angel larval nutrition. The bright spot, however fuzzy,
is that diatoms and copepod eggs are mere particles; they
don’t swim (in fact centric diatoms sink and don’t stay in
the water column of the larvae tank very long at all). They are
basically an inert particle. So if a first feeding flame angel
will take an inert particle, then someday it may be possible to
create a particle of the right size, buoyancy, and nutritional
structure to begin the feeding process of larval pigmy angels.
However, don’t quit your day job while you’re waiting for
this to happen.
6. The circle
of development for the gray angelfish. The egg at the
beginning of the circle is about 1 mm and the post larva
is about 12 mm long. The time frame for the development
pictured here is about 35 days to 40 days.
7. Juvenile gray/ French
angelfish hybrids. French angels, P. paru, are more
desired in the marine tropical fish market than the gray
angels, but reproductively active French females were more
difficult to find than gray females. We would often
fertilize the eggs of gray females with French males to
produce a unique fish. Some of the juveniles would favor
the gray species and some the French and others seemed to
display more of a blend of the characteristics of the two
species.
8. An unusual hybrid
angelfish. This was the most unique hybrid between the
French and gray angelfish that we produced. The unusual
markings may have been a result of genetics or may have
been the result of less than optimum environmental factors
during larval development.
9. A plankton tow. To survive
and grow, orchid dottyback larvae required the copepods
that compose most of the organisms in wild plankton. I
took two or three 15 to 20 minute tows about three time a
week with a 53 micron, half meter net to supply this
demand. The tows were taken from a seawall at the foot of
a bridge near the inlet at Ft. Lauderdale. The pole was
used to hold the net away from the seawall and into the
tidal current.
10. A centric diatom in the
wild plankton. Flame angel larvae were very small when
they began feeding on wild plankton. The only organisms I
found in the gut contents were centric diatoms that were
about 10 microns in diameter. This species has not been
identified.
11. An orchid dottyback late
larvae tank. As the orchid dottybacks metamorphosed into
juveniles, the larval tank was gradually transformed from
a pelagic environment into a benthic environment. Here a
small piece of live rock provides shelter and perhaps some
food organisms to the new juveniles. Biological filtration
to the small larvae tank, 8 gallons, is also provided by
the well-established live rock.
6. An
adequate larval nutritional regimen
Once an
acceptable first food organism has been found for a particular
species, then one can develop a larval feeding regimen for that
species. The first food organism typically will take the larval fish
through the first five to eight days after feeding begins. They can
usually take a larger food organism within three to four days. But
after 6 to 8 days, if there aren’t any larger organisms present,
they’re in big trouble. The next organism after rotifers, or
copepods, is usually brine shrimp nauplii. However, the requirements
of most marine fish larvae are not completely fulfilled by the
nutritional profile of brine shrimp. This is resolved by enriching the
brine shrimp with highly unsaturated fatty acids (HUFA) and by
supplementing the diet with other foods as soon as possible. Each
species, or group of related species, has a its own nutritional
requirements at this early stage and dietary adjustments must be made
to obtain good survival. For example, clownfish seem to have little
problem moving through rotifers and brine shrimp onto a dry or a wet
mix dead food, as long as they are not overfed with brine shrimp
nauplii. But the orchid dottyback larvae did not survive the
succession to brine shrimp after rotifers unless some wild copepods
were included in the last 10 days of larval development. And with the
large angelfish, wild plankton, i.e. copepods, was required throughout
the larval period. Some brine shrimp could be fed but not exclusively.
Frank has reported that he uses wild plankton throughout the larval
stage of the pigmy angels and this certainly seems to be the best
nutritional regimen for most marine tropical fish. So both the large Pomacanthus
angelfish and the pigmy angels seem to require various stages of
copepods throughout the larval period. I suspect that the pigmy angels
require a greater abundance of the smallest copepod nauplii for a
longer period than the larvae of the larger angels and this may be why
we had no success rearing queen and rock beauty angels.
7. An
acceptable environment for metamorphosis
When breeding
invertebrates, a great deal of attention is spent on the transition at
the time of metamorphosis from the larval to the juvenile stage. Often
there is a specific requirement for a cue from the environment that
signals the late stage larva that it is “OK” to leave the plankton
behind and settle comfortably into benthic life. This may be a
pheromone from older individuals of the same species, a chemical
released from a species of algae or sessile invertebrate, or maybe
just a substrate that “feels right” to the first tentative
inquiries of the metamorphic larvae. In the culture of tropical marine
fish, however, this has seldom been a concern. The little fish go
through the larval stage in a bare tank and the metamorphosis into
juveniles takes place with little ceremony in the same tank. Frank’s
work with the pigmy angelfish indicates that more attention should be
paid to this all-important time in the life of a young fish. He
describes a very long period of metamorphosis, up to 35 days, for some
of the pigmy angels. I did not encounter such prolonged metamorphosis
with the gray or French angels. First metamorphosis, indicated by the
appearance of dark coloration and yellow bars, occurred at day 20 to
22 for many individuals, the larger ones. The smaller individuals did
not reach this stage until day 30 or so. Soon after attaining the
juvenile color pattern, the new juveniles dropped out of the plankton
and took up residence in the corners and bottoms of the tanks. The
clownfish followed the same pattern, but with a shorter larval period.
With the orchid dottybacks under a good larval nutritional regimen,
metamorphosis would begin for the larger individuals at about day 20.
This species had a period of metamorphosis that extended for 3 or 4
days. The transparent late larvae begin to pick up a rusty hue and
seek out a sheltered area at the bottom of the tank. At this point I
would usually put a small piece of live rock or a pvc shelter of some
type into the tank to provide enough substrate for all the larvae as
they reached the point of metamorphosis. In effect, I gradually
changed the ecology of the tank from an adequate substitute for the
pelagic environment to an adequate substitute for the benthic
environment. It may be that the presence of the live rock acted as a
stimulus the orchid dottybacks to complete metamorphosis more quickly.
It is very reasonable to expect that the larvae of marine tropical
fish, especially fish that occupy very specific habitats, would have
some natural mechanism that stimulates or enhances the change from the
larval to the juvenile stage when they do find the habitat where they
can best survive. Perhaps those species with very restricted adult
habitat requirements have stronger post larval settlement cues than
those species with broad juvenile ranges. I will certainly pay much
more attention to this transition period when my fish rearing work
begins once again.
Conclusion
Frank
Baensch’s work with the pigmy angels is very exciting, as is that of
the Oceanic Institute and the Waikiki Aquarium. A new door has been
opened, a new possibility confirmed, and we are anxious for the door
to open wide. Frank has graciously greased the hinges of this new door
with his articles in FAMA and it will be very interesting to watch the
developments in marine fish culture over the next few years. Now if
you will excuse me, I have to go down and dust off my plankton net.
References
Baensch, F.
2002. The Culture and Larval Development of Three Pygmy Angelfish
Species. Freshwater and Marine Aquarium Magazine. Vol. 25. No. 12: pp
4 – 12 .
Baensch, F.
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