In
my article two months ago, I discussed iron
in reef tanks.Much of that article was directed toward the effect that iron
has on macroalgae, and in that article I concluded that it was
generally positive.Of course, macroalgae are not the only things in our tanks, and
if iron is having an effect on other organisms, it is important to
understand it.Some hobbyists, for example, have suggested that iron may
“supercharge” cyanobacteria, while others have suggested just the
opposite.It has also been suggested that iron supplements may actually
be “toxic” to corals when dosed to a reef tank.In looking at the literature, it would appear that diatoms and
other microorganisms can also be impacted by iron additions.
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Unfortunately,
definitive research that can be extrapolated to aquaria is
lacking.Most studies
of iron as it relates to growth and toxicity are directed toward
organisms in natural settings like the ocean, and not reef tanks.
Unfortunately for reefkeepers, the conditions in reef tanks may be
sufficiently different than in the ocean as to make extrapolations
of these studies to reef tanks ambiguous.In a situation such as this, I think it best if hobbyists
understand the scientific basis for these various concerns, and
can then use the information to make up their own minds as to its
importance.
In
this article, I will review some of the pertinent scientific
literature in this area, including one paper that has been
suggested to show iron “toxicity” to a coral that many
reefkeepers maintain.Based
on the papers described here, I’ll also suggest some things to
look for if you are dosing iron and are worried about problems
that it might cause.
Speciation
of Iron in Seawater
Before
proceeding to discuss the effect of iron on various marine organisms,
there are some important issues that relate to the bioavailability of
iron that should be understood.Bioavailability
is a concept that has applications that range from medicine to
ecology.In short, its
premise is that not all of some particular agent is available to
organisms.For example,
if a pharmaceutical that is intended to treat brain cancer is given
orally and is not absorbed from the gastrointestinal tract, it will
not likely be effective.In
this case, the drug would be described as having poor bioavailability.That is, it is not available where it is needed.
In
discussing metals such as iron in seawater, bioavailability can be
critically important.Iron
can take many forms in seawater, some of which are readily available
to organisms and some of which are not.For many organisms, iron that is complexed to certain organic
ligands is not bioavailable.In
a sense, the organisms cannot use the iron, and are not impacted by
it.In other cases, the
organic/iron complex can be absorbed and used, and in some of the most
interesting cases, these ligands are specifically designed by
organisms to “go out and collect iron”.Consequently, it behooves us to understand as much as possible
about the speciation of iron in seawater (and tank water) in order to
understand the effects that it might be having on organisms.
While
these general concepts apply to all metals in seawater, it has
recently become clear that iron in particular is extensively bound to
organic chelators.For
example, one research group recently claimed in the journal Nature
that “Dissolved Fe(III) in the upper oceans occurs almost entirely
in the form of complexes with strong org. ligands presumed to be of
biol. origin.”
1
The
chelators that bind iron in seawater (and by analogy, reef tank
water) are many, and come from many sources that are present in
our reef tanks.One
researcher, for example, details the concern: “The present
report shows that both inorganic Fe(III) in the presence of
oxygen, and humic Fe(III) which stimulates lipid peroxydation,
trigger or stimulate the release of chelators from green algae,
red algae, and cyanobacteria.” 2 Consequently, we
should anticipate that we have such chelators in our tanks.
Moreover,
some
researchersclaim that the speciation of iron in
seawater is more important than the total concentration.That is, one cannot just determine to total iron
concentration to know whether it is of adequate bioavailability
for any given organism.One
must know what organic ligands are bound to it: “Recent
observations showed that, more than its absolute quantities in
surface waters, the biological availability of iron through
chelation with complexing ligands could in fact limit the biomass
growth. Thus, the study of organic speciation of iron in sea-water
becomes a necessary step, if we aim to better understand the link
between the climate forcing and iron dynamics in the oceans”.
3
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Others
researchers claim “Previous coastal marine studies concluded that
total dissolved Fe may affect initiation of algal blooms, including
brown tides of Aureococcus anophagefferens.However, the existence of unavailable colloidal and
organically-complexed Fe make the dissolved pool a poor indicator of
what is bioavailable for phytoplankton assimilation.”4
Consequently,
if one were assessing the status of a tank with respect to iron, one
would have to understand the specific nature of the iron present.In other words, one cannot use measurements of total iron,
such as those provided by most test kits or by the analytical
technique ICP, to know whether a given tank “needs” iron or not.This unfortunate circumstance prohibits reefkeepers dosing iron
from having the type of simple relationship between concentration and
effect that is enjoyed by many other ions of interest, such as
calcium.One might be
able to use these techniques to follow bioavailability as a function
of time in a single reef tank with increases or decreases in iron
dosing since the level of available chelators may remain mostly
unchanged (but I have not done this experiment).
Whole
System Studies in the Ocean
The
iron enrichment literature as a whole falls into 3 categories.In the first, individual species are studied in isolation.In the case of microorganisms, these studies would be the least
relevant to aquaria where there is competition between many organisms
for the same nutrients, space, etc, as well as predation.The second category examines the effect of iron in the open
ocean, but does not compare changes in growth of one organism to
changes in growth of other organisms.In the third category are those studies that have added iron to
systems (such as the ocean) and looked at the absolute AND the
relative populations of various organisms, including the effects of
predation.
It
is this last category of study that I will describe first, since it
most accurately reflects what one might expect to happen when one adds
iron to a whole ecosystem: a reef tank.Unfortunately, there are no studies of this kind that describe
the effects of iron on corals.Consequently,
the effects of iron on corals will have to be inferred from less grand
studies.
In
one study,
the researchers added iron to a variety of ocean environments and
tracked the population change in various organisms.5What they found is very interesting.The primary organisms that increased relative to the others
were diatoms.The also
found that cyanobacteria and dinoflagellates declined, and bacteria
remained largely unchanged.They
state “…at least eight diatom genera and an undetermined number of
different autotrophic nanoplankton taxa were present in higher numbers
in the Fe+ carboys, whereas cyanobacteria, one diatom group, and
dinoflagellates were more numerous in the controls”.Also, “In contrast [to studies adding things besides iron],
the HNLC bacterial communities in our experiments showed only a small
response, despite large Fe-induced changes in biological and
biochemical parameters.”
Similar
results were seen in the well-publicized IRONEX
experiments.These studies have shownthat when there is adequate
nitrate and phosphate, iron may become the limiting factor for
phytoplankton growth. 6-10In
IRONEX II, for example, diatoms accounted for 17% of the biomass
growth prior to iron enrichment, and 79% after iron addition.11In this test, in fact, diatoms experienced a 70x increase in
population.12It was also found in this study that cyanobacteria did not
increase growth as much as diatoms.One common cyanobacterium, Prochlorococcus, actually
decreased.13Heterotrophic
(nonphotosynthetic) dinoflagellate and ciliate populations increased
substantially (>3x), presumably as they consumed the diatom bloom.
12Heterotrophic
bacteria experienced a smaller population increase (1.7 x).14
On
the basis of these types of studies, the literature points to diatoms
as one of the most likely things to become relatively enhanced by iron
additions.
Cyanobacteria
and Iron
It
has been suggested by some hobbyists that iron additions to reef tanks
may drive the growth of cyanobacteria, and that one should not dose it
for that reason.I’ve
not seen that effect in my tank, nor have I heard it reported in
others. It was also not reported to be significant in the open ocean
studies described above.Nevertheless,
since cyanobacteria are a problem for many reefkeepers, this issue is
an especially important one to address.
Fortunately,
there is a great deal of literature on the relationship between iron
and cyanobacteria.Most
of the literature indicates that cyanobacteria are especially well
suited to low iron environments because they are able to release
siderophores that bind to iron and give them a competitive advantage
over other organisms.This
is, in fact, one of the reasons why they have been studied so
extensively with respect to iron.If they do generally have a competitive edge at low iron
levels, then adding iron supplements and swamping out this competitive
advantage may make strategic sense if reducing cyanobacteria is a
goal.
In
one paper, for
example, the researchers conclude “that cyanobacteria are
efficiently adapted to grow in low-Fe environments (providing
sufficient light for photosynthesis is available)…” 15In
a different paper, the researchers state:
“This review focuses on how cyanobacteria respond to
growth-limiting levels of available iron and on how siderophores
potentially alter the biological availability of iron in the system
thereby allowing the cyanobacteria to exist at low iron
availabilities.” 16In another paperthe researchers show that
“The growth rates and intracellular and total cellular
iron levels for Synechococcus PCC 7002 demonstrate that iron
availability does not directly dictate the maximum growth rate of
these cyanobacteria…”17
Finally,
in
this paper, it appears that the three species of cyanobacteria
tested are not iron limited for growth in the ocean (2 are phosphate
limited, the other may be phosphate limited) while one of the species
of macroalgae may be iron limited (Dictyota bartayresiana).
18
To
be fair, some researchers do make seemingly contrary claims, though
the fact that there are many species of cyanobacteria makes that
result not overly surprising. One research group states
that “Our results suggest that in 75% of the global ocean, iron
availability limits nitrogen fixation by this organism.”19Previously, other researchers had shown that iron does indeed
stimulate growth of this particular cyanobacterium.20
These
results for cyanobacteria are essentially what one would expect for an
organism that can grow well even in low iron conditions.This fact does not demonstrate that the cyanobacteria won’t
become iron limited under the higher phosphate and nitrate conditions
present in a reef tank, but it also does not indicate that there is,
at present, any cause for alarm about cyanobacteria and iron
additions.
Effects
of Iron on the coral Stylophora pistillata
Unlike
the research areas described above, the work on corals has been very
limited, with three papers meriting attention.The first and most important of these papers, Response of a
scleractinian coral, Stylophora pistillata, to iron and nitrate
enrichment, was published in the Journal of Experimental Marine
Biology and Ecology.21The experiments in this paper essentially consisted of putting
coral fragments (7 cm long) in a series of tanks.The fragments were monitored for 4 weeks, the water was altered
chemically, and the fragments were monitored for another 3 weeks.This monitoring consisted of several measurements: coral growth
rate, zooxanthellae density, photosynthesis rate, and chlorophyll
content.
The
starting water itself was pumped from the Mediterranean. It is low in
nutrients, such as nitrate (< 0.06 ppm; < 1 mM); phosphate (<
0.02 ppm< 0.2 mM), and iron (< 0.2 ppb; < 4 nM). For test
purposes, iron was raised to 0.3 ppb, and nitrate was raised to 0.15
ppm (yes, even the enriched nitrate level was far below that in most
reef tanks).The water
volume of each tank was replaced continually so that a 100% change
took place each hour.
Let’s begin, as they did, by discussing the
zooxanthellae density.This
density is a measure of the number of zooxanthellae cells present.It can be calculated as the number of zooxanthellae per animal
cell, or by the total density of zooxanthellae.By both of these measures, the zooxanthellae increased
substantially in all of the test aquaria compared to the control.The largest increase in zooxanthellae was found in that with
just iron additions.Essentially
the same results were found for the chlorophyll content.On the face of it, these experiments suggest that the growth
rate of the zooxanthellae is both iron and nitrate limited.
I’ll
discuss later whether it is advantageous or not to boost zooxanthellae
growth rates, but from this experiment is not clear is whether the
iron and nitrate additions cause ongoing growth of the zooxanthellae,
with excess zooxanthellae continually being expelled or otherwise
lost, or whether the zooxanthellae have simply multiplied and reached
a new plateau in density where they continue to grow at rates similar
to before the iron and nitrate enrichment.This issue is important because it bears on coral growth rates
(below) and whether the changes seen in this 3 week test will continue
for additional time periods.
The
authors also measured various aspects of photosynthesis for all of
these corals.They found
that photosynthesis was increased in all of the test tanks, with iron
alone being the largest increase.On a per zooxanthellae basis, however, the photosynthesis was
unchanged.This suggests
that more zooxanthellae photosynthesize more as a whole (just as a
large field of corn photosynthesizes more than a small field), but
that the individual cells are photosynthesizing at about the same
rate.Apparently the
added nutrients have increased the numbers of zooxanthellae, but did
not otherwise impact photosynthetic activity.
Finally,
the researchers measured coral growth by weight.The growth rate was found to decrease substantially in each of
the test tanks compared to control.That is, iron and nitrate, individually and in combination, had
a big effect on coral growth rates, with all of them reducing growth
by about 30%.The authors
state that “Iron seems, therefore, toxic to the coral host, even if
it increases the total number of algae.”
The
nature of this “toxicity”, however, may be somewhat less worrisome
to reefkeepers than the word implies.They authors propose a number of mechanisms for this effect,
of which they seem to prefer the simple suggestion that if the
zooxanthellae are growing more rapidly, they won’t be delivering as
much in the way of useful photosynthetic byproducts to the host
animal, decreasing its growth rate.The do state that the relationship between calcification and
iron additions remains unclear.
This
explanation begs the question, suggested above, of whether this was a
one time change caused by a one time increase in zooxanthellae, or
whether there will be an ongoing lower level of delivery of
photosynthetic byproducts.Only
longer-term experiments would easily answer this question.
I
have no reason to doubt the possibility of reduced delivery of
photosynthetic byproducts, and it makes perfect sense, but I’d like
to propose another possible explanation that they did not address:
phosphate limitation.For
phytoplankton, phosphorus limitation in the ocean is usually secondary
to nitrogen limitation.That
is, nitrogen is more limiting.Still,
according to Millero22:
“Above
a phosphate concentration of 0.3 mM the rate of growth of many species
of phytoplankton is independent of the concentration of P.Below 0.3 mM cell division becomes inhibited and P-deficient
cells are produced.This
probably does not occur in the oceans since NO3-
is usually exhausted before PO4--- falls to this
critical level”
The
same is largely true of most macroalgae, with nitrate and phosphate
being the limiting factors under different conditions and for
different species.23-25Of course, those studies relate to phytoplankton and macroalgae,
and not a coral.However,
it is not an unreasonable hypothesis that corals may be similarly
limited at the low levels of phosphate encountered in this test (<
0.2 mM) when given extra nitrate.
Additionally,
the IRONEX
studies have shown that when there is adequate nitrate and phosphate,
iron may become the limiting factor for phytoplankton growth.6-10In IRONEX I, for example, the phosphate level was1 mM and
nitrate was 12 mM, both well above the values in this test, even after
nitrate enrichment.In
that experiment, iron appeared to limit phytoplankton growth.
Putting
these two ideas together, and retaining the caveat that these various
studies involved phytoplankton and macroalgae, and not a coral, it is
a reasonable possibility that the corals in this study with enriched
iron and nitrate may be phosphate limited.In such a scenario, the rapidly growth zooxanthellae may use
up the absorbed phosphate, making the host unable to obtain enough
phosphate, and thereby grow more slowly.
If
phosphate limitation is a factor here, then it may not be so in reef
tanks, where phosphate levels are typically far higher than in this
test (and often equivalent to that in the IRONEX I study).Additionally, since nitrate alone at 0.15 ppm had almost as big
of an effect as nitrate plus iron, then perhaps all, or nearly all
reef tanks (those with nitrate above 0.15 ppm) are already
experiencing this reduced coral growth rate due to increased
zooxanthellae growth, and the iron may not make the problem
substantially worse.Moreover,
there may already be more than enough iron in reef tanks for this
effect to have happened even in the absence of any iron supplements.
Whether
one is concerned with coral growth rates, or even zooxanthellae
density (which may impact the colors of corals), there is obviously
substantial uncertainty here with any extrapolation of these results
to real reef tanks.Nevertheless,
the experiment is interesting and helps us to understand issues
involving iron in our reef tanks better.In particular, it helps guide us in what types of problems to
be on the lookout for.These
potential effects are detailed at the end of this article.
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Effects
of Iron on Other Corals
A
similar study of iron addition is described in a second papertitled Metal tolerance in the scleractinian coral Porites
lutea.26Surprisingly, it seems to suggest quite the opposite of
the paper described above.They
claim “Exposure of the scleractinian coral P. lutea to elevated
iron concns. leads to a loss of zooxanthellae (symbiotic algae)
from the coral tissues”.They
go on to state that corals seem to adjust to elevated iron levels,
so that the effect on the zooxanthellae is reduced over time.It is not clear whether the different conclusion obtained
here compared to that in the Stylophora pistillata paper is
due to differences between the species of coral tested, or some
other aspect of the study methodology.
A
third paperon corals is titled Indications from
photosynthetic components that iron is a limiting nutrient in primary
producers on coral reefs. 27This paper
discusses biochemical evidence of iron limitation in a variety of
organisms on a coral reef, but does not actually test elevated iron
levels to see if growth limitation is real.In it, these authors suggest that zooxanthellae in Sinularia
sp. may be iron deficient.They
conclude “The degree and extent of Fe-stress in primary producers on a
coral reef thus may influence growth rates, biomass, and distribution of
species”.
In
addition to these papers on coral growth, there are many papers on the
presence of iron in coral tissue28 and skeletons.29, 30These papers frequently show that iron levels in corals are
increased when the level of iron in the water is increased.Whether that is generally “good or bad” is not typically
addressed.
Things
to watch for if dosing iron
The
research described in this article has suggested a variety of things to
watch for if dosing iron.I’ve
not noticed any of them in my tank, but I’m not sure that given my
particular tank, I would have detected some of them anyway.If anyone does initiate iron dosing in their tanks and notices
one of these, I’d appreciate hearing of it.
1.If the increase in zooxanthellae described above happened in some
of the brightly colored corals that we keep, it is possible that the
color may be dimmed toward brown.
2.If the decrease in zooxanthellae described above happened in some
of the Sinularia sp. that we keep, it is possible that the color
may be lightened or brightened.
3.If the increase in zooxanthellae described above happened in an
ongoing fashion, it is possible that aquarists may observe the expulsion
of zooxanthellae more frequently.
4.If the reduced coral growth rates described above translated to
reef tanks, then it is possible that certain corals may grow
substantially more slowly when dosing iron than when not.Whether this is good or bad may depend on whether the aquarist
likes to collect coral fragments from the tank or not.
5.If, in fact, iron has any effect on cyanobacteria in a reef tank,
then aquarists may experience decreased (or increased) levels of it.
6.Diatoms may begin to grow more rapidly if they are iron-limited
in reef tanks.
Photosynthetic
dinoflagellates may decline in population, presumably as other organisms
better compete against them, though heterotrophic dinoflagellates may
increase in response to food (diatom) availability.
Given
these various concerns, and the fact that we do not really know
how these experiments translate to a reef tank, I would, at
present, not recommend significant iron additions for reef tanks
with no macroalgae.I
made this point in the previous article on the basis of driving
microalgae growth when there is no macroalgae to take up the
nutrients.The
topics discussed in this article serve to support the contention
that there is little reason to add iron in the absence of
macroalgae.
I
do believe, however, that the benefits outweigh the risks when
one is growing macroalgae.To date there have been no claims of a demonstrated
problem in a reef tank from reasonable iron additions.Now that people have some clues as to what to look for,
however, we may have such reports in the future.
References
1.
Response of a scleractinian coral, Stylophora pistillata, to iron
and nitrate enrichment.Ferrier-Pages, Christine; Schoelzke, Vanessa; Jaubert, Jean;
Muscatine, Len; Hoegh-Guldberg, Ove.Observatoire Oceanologique Europeen, Centre Scientifique de
Monaco,Monaco,Monaco.Journal
of Experimental Marine Biology and Ecology(2001),259(2),249-261. For those without a subscription or a handy library that
has it, it is available
online for $30 for most individuals (some people seem to get a
different message at that site and I don’t understand why; my two
computers even get different messages; this may relate to whether the
computer is “thought” by the web site to be part of an institution
that does or does not already have a relationship with the publisher).
2.
Chemical Oceanography, Second Edition.Millero, Frank J.; Editor.USA.(1996),496 pp.Publisher: (CRC,Boca
Raton, Fla.) .
3.Effects of nitrate, phosphate and iron on the growth of
macroalgae and benthic cyanobacteria from Cocos Lagoon, Guam.Kuffner, Ilsa B.; Paul, Valerie J.UOG Station,University
of Guam Marine Laboratory,Guam,USA.Marine
Ecology: Progress Series(2001),22263-72.
4.
Nutrient-limited growth of the coral reef macroalga Sargassum
baccularia and experimental growth enhancement by nutrient addition
in continuous flow culture.Schaffelke, Britta; Klumpp, David W.PMB 3,Australian
Institute Marine Science,Townsville,Australia.Marine
Ecology: Progress Series(1998),164199-211.
5.
Nutrient limitation of the macroalga, Penicillus capitatus,
associated with subtropical seagrass meadows in Bermuda.McGlathery, Karen J.; Howarth, Robert W.; Marino, Roxanne.Div. Biol. Sci.,Cornell
Univ.,Ithaca,NY,USA.Estuaries(1992),15(1),18-25.
6
IronEx-I, an in situ iron-enrichment experiment: experimental design,
implementation and results.Coale, Kenneth H.; Johnson, Kenneth S.; Fitzwater, Steve E.;
Blain, Stephane P. G.; Stanton, Tim P.; Coley, Teresa L.Moss Landing Marine Laboratories,Moss Landing,CA,USA.Deep-Sea
Research, Part II: Topical Studies in Oceanography(1998),45(6),919-945.
7.
The behavior of iron and other trace elements during the IronEx-I and
PlumEx experiments in the Equatorial Pacific.Gordon, R. M.; Johnson, K. S.; Coale, K. H.Deep-Sea Research, Part II: Topical Studies in Oceanography(1998),45(6),995-1041.
8. Mesozooplankton grazing manipulations during in vitro iron enrichment
studies in the NE subarctic Pacific.Boyd, P. W.; Goldblatt, R. H.;
Harrison, P. J.Deep-Sea
Research, Part II: Topical Studies in Oceanography(1999),46(11-12),2645-2668.
9.
Biological response to iron fertilization in the eastern equatorial
Pacific (IronEx II). I. Microplankton community abundances and biomass.Landry, M. R.; Ondrusek, M. E.; Tanner, S. J.; Brown, S. L.;
Constantinou, J.; Bidigare, R. R.; Coale, K. H.; Fitzwater, S.Marine Ecology: Progress Series(2000),20127-42.
10.
Confirmation of iron limitation of phytoplankton photosynthesis in the
equatorial Pacific Ocean.Behrenfeld, Michael J.; Bale, Anthony J.; Kolber, Zbigniew S.;
Aiken, James; Falkowski, Paul G.Nature
(London)(1996),383(6600),508-511.
11.Metal tolerance in the scleractinian coral Porites lutea.Harland, A. D.; Brown, B. E.Cent. Trop. Coastal Manage.,Univ. Newcastle upon Tyne,Newcastle
upon Tyne,UK.Mar. Pollut. Bull.(1989),20(7),353-7.
12.Indications from photosynthetic components that iron is a
limiting nutrient in primary producers on coral reefs.Entsch, B.; Sim, R. G.; Hatcher, B. G.Aust. Inst. Mar. Sci.,Townsville,Australia.Mar.
Biol. (Berlin)(1983),73(1),17-30.
13.
Metal concentration in the tissue and skeleton of the coral Montastrea
annularis at a Venezuelan reef.Bastidas, C.; Garcia, E.Departamento de Biologia de Organismos, Universidad Simon,Caracas,Venez.Editor(s): Lessios, Harilaos A.; Macintyre, Ian G.Proceedings of the International Coral Reef Symposium, 8th,
Panama, June 24-29, 1996(1997),21847-1850.
14.
Metal content on the reef coral Porites astreoides: an evaluation of
river influence and 35 years of chronology.Bastidas, C.; Garcia, E.Depto. de Biologia de Organismos,Universidad Simon Bolivar,Caracas,Venez.Marine
Pollution Bulletin(1999),38(10),899-907.
15.
Trace elements found to be variable in two coral reef species, Heliofungia
actiniformis and Galaxea fascicularis, collected from the Ryukyu
Islands.Yamada,
Gen; Fujimori, Ken; Yamada, Masa-Oki; Minami, Takeshi; Tohno, Setsuko;
Tohno, Yoshiyuki.Department
of Cellular and Developmental Biology, Research Center of Innovative
Cancer Therapy,Kurume
University,Fukuoka,Japan.Biological
Trace Element Research(1998),65(2),167-180.
16.
Physiological changes in the coastal marine cyanobacterium Synechococcus
sp. PCC 7002 exposed to low ferric ion levels.Trick, Charles G.; Wilhelm, Steven W..Department of Plant Sciences, University of Western Ontario,London,ON,Can.Marine
Chemistry(1995),50(1-4),207-17.
17. Ecology of iron-limited
cyanobacteria: a review of physiological responses and implications for
aquatic systems Wilhelm SW, Aquatic Microbial Ecology (1995), 9:295-303.
18.
Growth, iron requirements, and siderophore production in iron-limited Synechococcus
PCC 7002.Wilhelm,
Steven W.; Maxwell, Denis P.; Trick, Charles G.Limnology and Oceanography(1996),41(1),89-97.
19.Effects of nitrate, phosphate and iron on the growth of
macroalgae and benthic cyanobacteria from Cocos Lagoon, Guam.Kuffner, Ilsa B.; Paul, Valerie J.UOG Station,University
of Guam Marine Laboratory,Guam,USA.Marine
Ecology: Progress Series(2001),22263-72.
20.
Iron availability, cellular iron quotas, and nitrogen fixation in Trichodesmium.Berman-Frank, Ilana; Cullen, Jay T.; Shaked, Yeala; Sherrell,
Robert M.; Falkowski, Paul G.Institute of Marine and Coastal Sciences,Rutgers University,New
Brunswick,NJ,USA.Limnology and Oceanography(2001),46(6),1249-1260.
21.
Iron-stimulated N2 fixation and growth in natural and cultured
populations of the planktonic marine cyanobacteria Trichodesmium spp.Paerl, Hans W.; Prufert-Bebout, Leslie E.; Guo, Chunzhi.Inst. Mar. Sci.,Univ.
North Carolina,Chapel
Hill, Morehead City,NC,USA.Appl.
Environ. Microbiol.(1994),60(3),1044-7.
22.Response of marine bacterial community composition to iron
additions in three iron-limited regimes.Hutchins, David A.; Campbell, Barbara J.; Cottrell, Matthew T.;
Takeda, Shigenobu.College
of Marine Studies,University
of Delaware,Lewes,DE,USA.Limnology and Oceanography(2001),46(6),1535-1545.
23.
11.Photochemical
cycling of iron in the surface ocean mediated by microbial iron(III)-binding
ligands.Barbeau
K; Rue E L; Bruland K W; Butler ADepartment of Chemistry and Biochemistry, University of
California, Santa Barbara, California 93106, USANATURE(2001 Sep
27),413(6854),409-13.
24.
Algae and cyanobacteria release organic chelators in the presence of
inorganic Fe(III) thus keeping iron dissolved.Benderliev, Konstantin.Institute of Plant Physiology,Acad. M. Popov,Sofia,Bulg.Bulgarian
Journal of Plant Physiology(1999),25(1-2),65-75.
25.
Study of the Organic Iron Complexation in Two Contrasted Environments:
The Southern Ocean and the North-East Atlantic Ocean. Boye, M. vanden
Berg, C. M. G.; Timmermans, K. R. Nolting, R. F.; de Jong, J. T. M.; de
Baar, H. J. W.;University
of Liverpool;online
abstracts of the European Geophysical Society: http://www.copernicus.org/EGS/egsga/nice00/programme/abstracts/aac3596.pdf
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